vinegar, buttermilk, heavy cream & pork fillet recipes

1 recipes

Page 1

Pork, Lamb and Sausage Fondue

eatsmarter.com

Ingredients: pork fillet, buttermilk, heavy cream, vinegar, fresh sausage, debrecener, beef broth, boneless lamb, bread crumbs, creme fraiche, cream cheese, peppercorn, white wine, bay leaf, egg, parsley, olive oil, clove, mustard seed, onion, pickle, sugar, garlic, mustard