vinegar, carrot, scallion, cucumber & peanut oil recipes

2 recipes

Page 1

Thai spring rolls

womensweeklyfood.com.au

Ingredients: peanut oil, cucumber, carrot, vinegar, scallion, prawns, fish sauce, ground pork, vermicelli, ginger root, coriander, vegetable oil, rice paper, cornstarch, cilantro, thai chile pepper, chile pepper, sugar, garlic

Crispy pork belly and wombok salad

womensweeklyfood.com.au

Ingredients: peanut oil, cucumber, carrot, vinegar, scallion, chicken stock, fish sauce, pork belly, peanut, bean sprouts, peppercorn, lemongrass, napa cabbage, brown sugar, sesame oil, radish, cilantro, bell pepper, onion, mint, chile pepper, garlic, lime, chinese five spice