vinegar, chile pepper, vegetable broth, garlic & red lentils recipes
2 recipes
Page 1
Carrots, Leeks and Lentils with Cream
eatsmarter.com
Ingredients: red lentils, vinegar, chile pepper, garlic, vegetable broth, heavy cream, yogurt, dill, carrot, leek, scallion, canola oil, caraway
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: red lentils, vinegar, chile pepper, garlic, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, turmeric, canned tomato