vinegar, onion, allspice, bay leaf & red wine recipes
5 recipes
Page 1
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, vinegar, onion, duck, chicken stock, butter, chestnut, red cabbage, apple, plum, carrot, egg, clove, cinnamon, leek, potato, sugar
Roast Duck with Cabbage and Potato Cakes
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, vinegar, onion, duck, chicken stock, butter, chestnut, red cabbage, apple, plum, carrot, egg, clove, cinnamon, leek, potato, sugar
Roasted Venison with Bread Dumplings
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Ingredients: red wine, bay leaf, allspice, vinegar, onion, chicken stock, bacon, venison, milk, bread, butter, peppercorn, carrot, vegetable oil, juniper berry, egg, parsley, clove, cornstarch, thyme, nutmeg
Beef Roulade with Cabbage and Dumplings
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Ingredients: red wine, bay leaf, allspice, vinegar, onion, beef stew meat, bacon, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, egg, clove, tomato paste, mustard seed, thyme, potato, sugar, nutmeg
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, vinegar, onion, chicken broth, goose, milk, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, vegetable oil, egg, parsley, clove, cinnamon, sugar, garlic, nutmeg