vinegar, potato, lemon, parsley & vegetable broth recipes

6 recipes

Page 1

Fried Cod with Vegetable Salad

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Ingredients: lemon, parsley, vinegar, potato, vegetable broth, cod, butter, pastry flour, tomato, scallion, corn oil

Pickled Sardines with Potato Salad

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Ingredients: lemon, parsley, vinegar, potato, vegetable broth, sardines, shallot, white balsamic vinegar, olive oil, black olives, sugar, garlic

Smarter Fish Cakes

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Ingredients: lemon, parsley, vinegar, potato, vegetable broth, pollock, bread, pastry flour, cucumber, bay leaf, egg, onion, corn oil

Fried Veal and Potato Salad

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Ingredients: lemon, parsley, vinegar, potato, vegetable broth, veal cutlet, bread crumbs, ghee, pastry flour, cucumber, vegetable oil, egg, onion, mustard

Poussin with Potato Salad

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Ingredients: lemon, parsley, vinegar, potato, vegetable broth, whole chicken, bacon, bread crumbs, ghee, butter, pastry flour, shallot, sesame seed, lettuce, pumpkin seed oil, chive, egg, pumpkin seeds, sugar, mustard, canola oil, wild mushroom

Fish Dumplings with Potatoes and Vegetables

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Ingredients: lemon, parsley, vinegar, potato, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, white wine, ginger root, carrot, vegetable oil, bay leaf, egg, allspice, curry, leek, confectioners’ sugar, pickle, chile pepper, garlic, scallion, nutmeg