vinegar, soy sauce, bell pepper, ginger root, carrot & doubanjiang recipes
2 recipes
Page 1
Szechuan Beef Stir Fry
yummly.com
Ingredients: soy sauce, doubanjiang, ginger root, carrot, vinegar, bell pepper, beef stew meat, dark soy sauce, celery, frying oil, shaoxing wine, cornstarch, onion, chile pepper, sugar, garlic, chili oil
Szechuan beef stir fry
tasteasianfood.com
Ingredients: soy sauce, doubanjiang, ginger root, carrot, vinegar, bell pepper, beef stew meat, dark soy sauce, celery, sesame seed, frying oil, shaoxing wine, cornstarch, onion, chile pepper, sugar, garlic, chili oil