vinegar, sugar, canola oil, heavy cream & monkfish recipes
1 recipes
Page 1
Deep-fried Monkfish, Viennese-style, on a Creamy Potato-Mash Salad
greatchefs.com
Ingredients: monkfish, heavy cream, vinegar, sugar, canola oil, beef stock, bread crumbs, flour, sour cream, lemon, red onion, mixed greens, dijon mustard, egg, mayonnaise, potato