vinegar, tomato, lemon & vegetable broth recipes
11 recipes
Page 1
Vegetable Couscous with Chickpeas
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Ingredients: lemon, tomato, vinegar, vegetable broth, couscous, parsley, olive oil, chickpea
Tomato Cocktail with Spanish Pea Foam
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Ingredients: lemon, tomato, vinegar, vegetable broth, gelatin, parmesan, heavy cream, peas, olive oil
Fried Cod with Vegetable Salad
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Ingredients: lemon, tomato, vinegar, vegetable broth, cod, butter, pastry flour, parsley, potato, scallion, corn oil
Sweet Potato Salad with Zucchini and Turkey
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Ingredients: lemon, tomato, vinegar, vegetable broth, turkey breast, shallot, zucchini, green olives, rosemary, olive oil, thyme, sweet potato
Bulgur Salad with Herbs
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Ingredients: lemon, tomato, vinegar, vegetable broth, bulgur, feta, shallot, sun dried tomato, cucumber, parsley, olive oil, chickpea, mint
Cold Peach and Tomato Soup with Scallops
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Ingredients: lemon, tomato, vinegar, vegetable broth, scallop, parmesan, shallot, peach, olive oil, tomato paste, arugula, confectioners’ sugar, sugar
Quinoa Salad with Beans
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Ingredients: lemon, tomato, vinegar, vegetable broth, fava beans, snow peas, parsley, kidney beans, white beans, olive oil, chickpea, green beans, quinoa
Bulgur Salad with Almonds and Pine Nuts
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Ingredients: lemon, tomato, vinegar, vegetable broth, pine nut, almond, bulgur, cucumber, raisins, parsley, olive oil, radish, cilantro, onion
Pork Cordon Bleu with Potato and Green Bean Salad
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Ingredients: lemon, tomato, vinegar, vegetable broth, deli ham, pork cutlets, bread crumbs, butter, pastry flour, cheshire cheese, vegetable oil, egg, green beans, sweet potato
Bulgur Salad with Mozzarella and Pesto
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Ingredients: lemon, tomato, vinegar, vegetable broth, pesto, fresh mozzarella, bulgur, red onion, green olives, cucumber, parsley, olive oil, mint, scallion
Mixed Salad with Herb Sauce and Vinaigrette
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Ingredients: lemon, tomato, vinegar, vegetable broth, bread, butter, zucchini, parsley, button mushroom, frisee, bell pepper, thyme, onion, mustard, scallion, canola oil, chervil