vinegar, vegetable oil, egg, shallot & pastry flour recipes

5 recipes

Page 1

Fried Redfish with Peas

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Ingredients: pastry flour, shallot, vegetable oil, egg, vinegar, red snapper, butter, lemon, sesame seed, fresh mint, peas, sugar

Veal Schnitzel with Cucumber Relish

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Ingredients: pastry flour, shallot, vegetable oil, egg, vinegar, veal cutlet, bread crumbs, lemon, cucumber, white pepper, thyme, sugar

Stuffed Tomatoes with Mushrooms and Bacon

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Ingredients: pastry flour, shallot, vegetable oil, egg, vinegar, bacon, bread crumbs, butter, oyster mushroom, button mushroom, tomato, oregano, garlic

Perch Strudel with Chestnuts and Cabbage

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Ingredients: pastry flour, shallot, vegetable oil, egg, vinegar, perch, milk, butter, chestnut, white wine, cabbage, bay leaf, parsley, olive oil, potato, nutmeg

Duck Stuffed Dumplings with Swiss Chard

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Ingredients: pastry flour, shallot, vegetable oil, egg, vinegar, duck, bacon, semolina flour, butter, rosemary, chard, sage, thyme, potato, sugar, garlic, chervil