walnut, extra virgin olive oil, lemon, carrot & vegetable broth recipes
3 recipes
Page 1
French Lentil Salad with Walnuts and Goat Cheese
thewanderlustkitchen.com
Ingredients: walnut, lemon, extra virgin olive oil, carrot, vegetable broth, goat cheese, red onion, honey, dijon mustard, arugula, thyme, garlic, green lentils
Picnic Rice Salad
jamiegeller.com
Ingredients: walnut, lemon, extra virgin olive oil, carrot, vegetable broth, celery, lettuce, raisins, long-grain white rice, parsley, bell pepper, watercress, scallion
Fresh Herb & Lemon Bulgur Pilaf
eatingwell.com
Ingredients: walnut, lemon, extra virgin olive oil, carrot, vegetable broth, bulgur, cumin, dill, ginger root, fresh mint, parsley, onion, turmeric, garlic