walnut, mint, extra virgin olive oil & coriander recipes
2 recipes
Page 1
Ocean trout escalopes with walnut-pomegranate salsa
gourmettraveller.com.au
Ingredients: walnut, extra virgin olive oil, coriander, mint, trout, butter, olive oil, lime, pomegranate
Freekeh with cauliflower, pomegranate and mint
goodfood.com.au
Ingredients: walnut, extra virgin olive oil, coriander, mint, flour, freekeh, cumin, canned lentils, cauliflower, pomegranate molasses, basil, olive oil, coriander powder, onion, vegetable broth, pomegranate