watercress, carrot & red onion recipes
9 recipes
Page 1
Roasted beet soup
biggreenegg.eu
Ingredients: red onion, carrot, watercress, butter, creme fraiche, horseradish, balsamic vinegar, bay leaf, celeriac, beetroot, vegetable broth
Shrimp and White Bean Salad with Creamy Lemon-Dill Dressing
crecipe.com
Ingredients: red onion, carrot, watercress, shrimp, yogurt, lemon, dill, fennel, mayonnaise, white beans, olive oil
Watercress and Barley Salad
marthastewart.com
Ingredients: red onion, carrot, watercress, pearl barley, lemon, dill, extra virgin olive oil, cucumber, honey, dijon mustard, sunflower seeds
Lentil-and-tomato pesto with roasted peppers
taste.co.za
Ingredients: red onion, carrot, watercress, sun-dried tomato pesto, celery, canned lentils, green olives, basil, olive oil, bell pepper, garlic
Vegetable Salad with Arugula
eatsmarter.com
Ingredients: red onion, carrot, watercress, hungarian wax pepper, cauliflower, balsamic vinegar, sesame seed, zucchini, eggplant, olive oil, arugula, parsnip
Lemon-Herb Rice Salad
foodnetwork.com
Ingredients: red onion, carrot, watercress, lemon, brown sugar, rice wine vinegar, cucumber, fresh mint, basil, long-grain white rice, vegetable oil, cilantro, roasted peanuts
Kumara and turkey paleo burgers
womensweeklyfood.com.au
Ingredients: red onion, carrot, watercress, chicken breast, milk, lemon, sesame seed, zucchini, tahini, parsley, olive oil, quinoa flakes, cooking spray, tomato, sweet potato, garlic
Mashed Black-eyed Beancakes with Ginger Onion Marmalade
deliaonline.com
Ingredients: red onion, carrot, watercress, whole-wheat flour, white wine, brown sugar, ginger root, rosemary, sun-dried tomato paste, white wine vinegar, black-eyed peas, bay leaf, jalapeno, olive oil, mace, bell pepper, thyme, onion, garlic, green lentils
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: red onion, carrot, watercress, canned anchovy, beef ribs, butter, chive, honey, white wine vinegar, bay leaf, egg, parsley, olive oil, capers, spinach, thyme, onion, pickle, potato, garlic, tarragon, chervil