white beans, bell pepper, extra virgin olive oil & zucchini recipes
8 recipes
Page 1
Grilled Portobellos with Chopped Salad
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, white beans, bell pepper, fontina, lemon, dill, red onion, portobello mushroom, garlic
Super Nutritious Gazpacho
food52.com
Ingredients: zucchini, extra virgin olive oil, white beans, bell pepper, celery, lemon, parsley, apple cider vinegar, avocado, onion, canned tomato
Grilled Polenta & Vegetables with Lemon-Caper Vinaigrette
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, white beans, bell pepper, lemon, dill, shallot, eggplant, polenta, capers, tomato, garlic
Ratatouille with White Beans & Polenta
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, white beans, bell pepper, pine nut, cherry tomato, sun dried tomato, eggplant, polenta, capers, onion, garlic, italian seasoning
Eggplant Ratatouille with Kale and Beans
deliciousliving.com
Ingredients: zucchini, extra virgin olive oil, white beans, bell pepper, asiago, red onion, eggplant, kale, marjoram, parsley, tomato, oregano, thyme, garlic
Slow Cooker Smoky White Bean Chili
gethealthyu.com
Ingredients: zucchini, extra virgin olive oil, white beans, bell pepper, cumin, red onion, bay leaf, tomato paste, cinnamon, coriander powder, oregano, cilantro, ancho chile peppers, canned tomato, garlic, vegetable broth
Instant Pot Quinoa Soup Recipe
eatingonadime.com
Ingredients: zucchini, extra virgin olive oil, white beans, bell pepper, parmesan, celery, kale, carrot, bay leaf, thyme, quinoa, onion, summer squash, canned tomato, garlic, vegetable broth
Summer Minestrone Soup
simplyrecipes.com
Ingredients: zucchini, extra virgin olive oil, white beans, bell pepper, chicken stock, parmesan, ditalini, celery, basil, bay leaf, tomato, leek, green beans, thyme, onion, garlic