white miso, maple syrup & brown rice recipes
8 recipes
Page 1
Better than Takeout Miso Green Beans
themostlyvegan.com
Ingredients: maple syrup, brown rice, white miso, slivered almonds, chili-garlic sauce, rice wine vinegar, olive oil, green beans, garlic
Shaved Brussels Sprouts with Tahini Dressing
acouplecooks.com
Ingredients: maple syrup, brown rice, white miso, pecan, lemon, ginger powder, tahini, olive oil, orange juice, brussels sprout
Miso grilled chicken rice bowl
goodfood.com.au
Ingredients: maple syrup, brown rice, white miso, chicken thighs, cashew, lemon, nori, ginger root, extra virgin olive oil, sesame oil, radish, edamame, avocado
Tempeh Buddha Bowl with Miso-Almond Sauce
thewanderlustkitchen.com
Ingredients: maple syrup, brown rice, white miso, almond butter, coconut oil, sesame seed, extra virgin olive oil, non-dairy milk, broccoli, tempeh, apple cider vinegar, bell pepper, sweet potato
Tofu dengaku bowl
lazycatkitchen.com
Ingredients: maple syrup, brown rice, white miso, sambal oelek, tamari, ginger root, rice wine vinegar, toasted sesame oil, broccoli, vegetable oil, mirin, pickled ginger, garlic, scallion, extra firm tofu
Rainbow Veggie Bowl with Ginger Miso Dressing
pumpkinandpeanutbutter.com
Ingredients: maple syrup, brown rice, white miso, soy sauce, cherry tomato, sesame seed, red cabbage, ginger root, rice wine vinegar, extra virgin olive oil, snap peas, carrot, sriracha, hummus, lime
Macro Bowls with Miso-Glazed Kabocha Squash, Kimchi, Brown Rice, and Tahini Sauce
joanne-eatswellwithothers.com
Ingredients: maple syrup, brown rice, white miso, tamari, lemon, red beans, kabocha squash, kimchi, sesame seed, ginger root, rice wine vinegar, kale, toasted sesame oil, tahini, grapeseed oil, mirin, scallion
Ultimate Christmas Tofurkey Roast
fullofplants.com
Ingredients: maple syrup, brown rice, white miso, pine nut, soy sauce, chestnut, pumpkin pie spice, cumin, shallot, liquid smoke, nutritional yeast, tahini, raisins, rice flour, smoked paprika, parsley, button mushroom, tomato paste, oregano, bell pepper, spinach, tofu, onion, garlic, chili flake, green lentils