white miso, sugar & black cod recipes

15 recipes

Page 1

Miso Marinated Black Cod recipe by Chef Nobu Matsuhisa

hikarimiso.com

Ingredients: black cod, white miso, sugar, sake, mirin

Miso Glazed Black Cod

joyofkosher.com

Ingredients: black cod, white miso, sugar, sake, mirin

Nobu's Miso Black Cod Recipe

cookingwithteamj.com

Ingredients: black cod, white miso, sugar, sake, mirin

Miso Black Cod

rasamalaysia.com

Ingredients: black cod, white miso, sugar, sake, mirin

Black Cod with Miso (Miso-marinated Black Cod) Recipe

rasamalaysia.com

Ingredients: black cod, white miso, sugar, sake, mirin

Misoyaki Butterfish

onolicioushawaii.com

Ingredients: black cod, white miso, sugar, sake, mirin

Miso-Marinated Black Cod

hungryhuy.com

Ingredients: black cod, white miso, sugar, sake, mirin

Miso Marinated Black Cod

whatsgabycooking.com

Ingredients: black cod, white miso, sugar, vegetable oil, sake, mirin

Miso Glazed Black Cod

sidechef.com

Ingredients: black cod, white miso, sugar, vegetable oil, sake, mirin, pickled ginger

Easy Broiled Miso-Marinated Black Cod Recipe

seriouseats.com

Ingredients: black cod, white miso, sugar, soy sauce, vegetable oil, sake, mirin

Dawn’s Broiled Sablefish (Black Cod)

sitkasalmonshares.com

Ingredients: black cod, white miso, sugar, soy sauce, ginger root, rice wine vinegar, sesame oil, garlic, scallion

Miso-baked black cod

hairybikers.com

Ingredients: black cod, white miso, sugar, seasoned rice vinegar, ginger root, vegetable oil, sake, garlic, lime

Caramelized Miso Black Cod

parsleysagesweet.com

Ingredients: black cod, white miso, sugar, sesame oil, tenderstem broccoli, olive oil, sake, mirin, garlic, scallion, chili flake

Miso Broiled Black Cod with Bok Choy

cookingontheweekends.com

Ingredients: black cod, white miso, sugar, sesame seed, ginger root, sesame oil, baby bok choy, grapeseed oil, sake, wasabi, bell pepper, mirin

Misoyaki

allrecipes.com

Ingredients: black cod, white miso, sugar, heavy cream, butter, soy sauce, lemon, peppercorn, white wine, shallot, white wine vinegar, bay leaf, parsley, sake, mirin