white rice, asafoetida, chana dal, coconut & cilantro recipes
9 recipes
Page 1
Spicy Adai Recipe
timesofindia.com
Ingredients: chana dal, cilantro, coconut, white rice, asafoetida, vegetable oil, urad dal, onion, pigeon peas, chile pepper, garlic
Mor Keerai
saffrontrail.com
Ingredients: chana dal, cilantro, coconut, white rice, asafoetida, yogurt, coconut oil, jalapeno, mustard seed, spinach, urad dal, curry leaves
Cucumber rice, easy vellarikkai sadam
rakskitchen.net
Ingredients: chana dal, cilantro, coconut, white rice, asafoetida, cashew, coconut oil, ginger root, cucumber, jalapeno, urad dal, curry leaves, mustard
THAVALA VADA
nithyas-kitchen.com
Ingredients: chana dal, cilantro, coconut, white rice, asafoetida, moong dal, ginger root, urad dal, onion, pigeon peas, chile pepper, curry leaves, mustard
Lemon Chitranna Recipe | Nimbehannu Chitranna Recipe
asmallbite.com
Ingredients: chana dal, cilantro, coconut, white rice, asafoetida, peanut, lemon, vegetable oil, jalapeno, mustard seed, urad dal, onion, curry leaves, turmeric, garlic
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: chana dal, cilantro, coconut, white rice, asafoetida, moong dal, frying oil, ginger root, vegetable oil, chickpea flour, jalapeno, mustard seed, urad dal, pigeon peas, chile pepper, curry leaves, turmeric
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: chana dal, cilantro, coconut, white rice, asafoetida, ghee, cumin, tamarind, frying oil, coriander, bottle gourd, jalapeno, tomato, mustard seed, urad dal, onion, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek
Sambar sadam recipe
rakskitchen.net
Ingredients: chana dal, cilantro, coconut, white rice, asafoetida, ghee, cumin, shallot, fenugreek seed, sambar powder, tamarind, coriander, vegetable oil, jalapeno, tomato, mixed vegetable, pigeon peas, chile pepper, curry leaves, turmeric, mustard, jaggery
Instant Sambar with Vegetables
cookshideout.com
Ingredients: chana dal, cilantro, coconut, white rice, asafoetida, cumin, fenugreek seed, coriander, carrot, vegetable oil, jalapeno, clove, tomato, mustard seed, bell pepper, tamarind paste, urad dal, onion, pigeon peas, green cardamom, chile pepper, curry leaves, turmeric, jaggery