white rice, bell pepper, thai red curry paste & toasted sesame oil recipes

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Thai Red Curry with Veggies & Crispy Tofu

thelastfoodblog.com

Ingredients: toasted sesame oil, bell pepper, thai red curry paste, white rice, fish sauce, soy sauce, coconut oil, lemon, brown sugar, zucchini, ginger root, honey, grapeseed oil, coconut flake, green beans, cilantro, tofu, onion, chile pepper, coconut milk, garlic, lime