white rice, brown sugar, ginger root, soy sauce & kimchi recipes

8 recipes

Page 1

Bo Ssam (Korean Roasted Pork Lettuce Wraps)

tarasmulticulturaltable.com

Ingredients: soy sauce, kimchi, brown sugar, ginger root, white rice, pork butt, oyster, ssamjang, gochujang, romaine, vegetable oil, sugar, scallion, sherry vinegar

Korean Chicken and Kimchi-Fried Rice Bowls

hostthetoast.com

Ingredients: soy sauce, kimchi, brown sugar, ginger root, white rice, chicken breast, gochujang, sesame seed, sesame oil, carrot, vegetable oil, egg, kombu, garlic, scallion

Korean Spicy Tofu Bulgogi

meatwave.com

Ingredients: soy sauce, kimchi, brown sugar, ginger root, white rice, gochujang, sesame oil, gochugaru, mirin, garlic, scallion, canola oil, extra firm tofu, sherry vinegar, butter lettuce

Chicken Bibimbap

saucyrecipes.com

Ingredients: soy sauce, kimchi, brown sugar, ginger root, white rice, boneless skinless chicken thighs, butter, cucumber, sesame oil, shiitake mushroom, carrot, egg, spinach, mirin, garlic, scallion

Beef Bulgogi Bowls, A Korean Favorite

thewoksoflife.com

Ingredients: soy sauce, kimchi, brown sugar, ginger root, white rice, beef stew meat, ssamjang, sesame seed, sesame oil, carrot, vegetable oil, shishito pepper, pear, onion, garlic, scallion

Bacon & egg bibimbap

olivemagazine.com

Ingredients: soy sauce, kimchi, brown sugar, ginger root, white rice, bacon, gochujang, bean sprouts, duck egg, sesame seed, nori, rice wine vinegar, sesame oil, shiitake mushroom, carrot, baby greens, garlic, scallion

Vegan Bibimbap with Crispy Rice

cilantroandcitronella.com

Ingredients: soy sauce, kimchi, brown sugar, ginger root, white rice, gochujang, sesame seed, rice wine vinegar, cucumber, sesame oil, carrot, vegetable oil, radish, cornstarch, spinach, garlic, scallion, extra firm tofu

Bulgogi Beef Stir-Fry

hy-vee.com

Ingredients: soy sauce, kimchi, brown sugar, ginger root, white rice, beef steak, gochujang, sesame seed, rice wine vinegar, sesame oil, snow peas, carrot, pear, bell pepper, onion, garlic, scallion, canola oil