white rice, chile pepper, tomato paste & squid recipes
2 recipes
Page 1
Spicy tomato and rice-filled squid
womensweeklyfood.com.au
Ingredients: squid, tomato paste, chile pepper, white rice, chicken stock, lemon, white wine, red onion, extra virgin olive oil, parsley, olive oil, arugula, bell pepper, canned tomato, garlic
Brown rice paella
womensweeklyfood.com.au
Ingredients: squid, tomato paste, chile pepper, white rice, chicken stock, prawns, mussel, crab, white wine, olive oil, tomato, saffron, bell pepper, garlic, scallion