white rice, chile pepper, turmeric, curry leaves & frying oil recipes
5 recipes
Page 1
Lemon rice
greenbowl2soul.com
Ingredients: frying oil, chile pepper, curry leaves, turmeric, white rice, peanut, lemon, chana dal, ginger root, black mustard seed, jalapeno, urad dal, asafoetida
Lemon Rice recipe | How to make South Indian Style Lemon Rice
thefoodfunda.com
Ingredients: frying oil, chile pepper, curry leaves, turmeric, white rice, cashew, peanut, lemon, chana dal, jalapeno, mustard seed, urad dal, asafoetida
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: frying oil, chile pepper, curry leaves, turmeric, white rice, moong dal, chana dal, ginger root, vegetable oil, chickpea flour, jalapeno, mustard seed, cilantro, urad dal, coconut, pigeon peas, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: frying oil, chile pepper, curry leaves, turmeric, white rice, ghee, cumin, chana dal, tamarind, coriander, bottle gourd, jalapeno, tomato, mustard seed, cilantro, urad dal, onion, coconut, pigeon peas, fenugreek, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: frying oil, chile pepper, curry leaves, turmeric, white rice, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, mustard seed, cilantro, urad dal, onion, pigeon peas