white rice, frying oil & pigeon peas recipes
10 recipes
Page 1
Crispy Cabbage Pakoda recipe by Manjushree Sooraj at BetterButter
betterbutter.in
Ingredients: frying oil, pigeon peas, white rice, cabbage, chili powder, onion
Karuveppilai Kuzhambu Recipe recipe by Mithra cse at BetterButter
betterbutter.in
Ingredients: frying oil, pigeon peas, white rice, cumin, tomato, mustard seed, tamarind paste, onion, chile pepper, curry leaves
Rice upma recipe/Arisi upma
chitrasfoodbook.com
Ingredients: frying oil, pigeon peas, white rice, peppercorn, chana dal, ginger root, mustard seed, urad dal, chile pepper, curry leaves, asafoetida
Dangar: Konkani-style Cabbage & Onion fritters! recipe by Mallika Chaudhary at BetterButter
betterbutter.in
Ingredients: frying oil, pigeon peas, white rice, cabbage, rice flour, cilantro, chili powder, onion, chile pepper, turmeric, asafoetida
Keerai Vadai (Spinach Vadai)
subbuskitchen.com
Ingredients: frying oil, pigeon peas, white rice, chana dal, ginger root, jalapeno, fennel seed, cilantro, spinach, curry leaves, asafoetida
Vaghareli Khichdi Recipe
cookingwithsiddhi.com
Ingredients: frying oil, pigeon peas, white rice, fenugreek seed, clove, cinnamon, mustard seed, chili powder, chile pepper, turmeric, asafoetida
Maggi Soupy Khichdi Recipe
cookingwithsiddhi.com
Ingredients: frying oil, pigeon peas, white rice, coriander, carrot, peas, green beans, bell pepper, chili powder, onion, sweet corn, potato, turmeric, maggi masala, ginger-garlic paste, asafoetida
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: frying oil, pigeon peas, white rice, moong dal, chana dal, ginger root, vegetable oil, chickpea flour, jalapeno, mustard seed, cilantro, urad dal, coconut, chile pepper, curry leaves, turmeric, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: frying oil, pigeon peas, white rice, ghee, cumin, chana dal, tamarind, coriander, bottle gourd, jalapeno, tomato, mustard seed, cilantro, urad dal, onion, coconut, chile pepper, curry leaves, turmeric, fenugreek, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: frying oil, pigeon peas, white rice, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, mustard seed, cilantro, urad dal, onion, chile pepper, curry leaves, turmeric