white rice, mint, curd & ground lamb recipes

1 recipes

Page 1

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: ground lamb, curd, mint, white rice, cashew, ghee, lemon, red lentils, chana dal, ginger root, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, urad dal, chili powder, onion, pigeon peas, green cardamom, turmeric, garlic