white rice, olive oil, parsley, mint & dill recipes
8 recipes
Page 1
Meatless grape leaves stuffed with lemon Recipe - (4/5)
gourmandize.com
Ingredients: dill, parsley, olive oil, mint, white rice, lemon, grape leaves, onion
Dolmades (stuffed grape leaves)
justapinch.com
Ingredients: dill, parsley, olive oil, mint, white rice, chicken broth, lemon, grape leaves, scallion
Stuffed Grape Leaves Recipe | Dolma Recipe
thecookingfoodie.com
Ingredients: dill, parsley, olive oil, mint, white rice, ground beef, lemon, grape leaves, onion
Greek Dolmades (Stuffed Vine Leaves)
finedininglovers.com
Ingredients: dill, parsley, olive oil, mint, white rice, pine nut, lemon, raisins, grape leaves, allspice, onion
Turkish Sarma with Vine Leaves
tastycraze.com
Ingredients: dill, parsley, olive oil, mint, white rice, walnut, lemon, raisins, grape leaves, onion, sugar
Peppers with Rice and Currant Filling
eatsmarter.com
Ingredients: dill, parsley, olive oil, mint, white rice, pine nut, lemon, currant, allspice, tomato, bell pepper, onion, sugar
Greek cabbage rolls
akispetretzikis.com
Ingredients: dill, parsley, olive oil, mint, white rice, chicken broth, ground beef, flour, butter, cumin, lemon, cabbage, rosemary, onion, garlic
Traditional Dolma Recipe
organicfacts.net
Ingredients: dill, parsley, olive oil, mint, white rice, beef stew meat, pine nut, ghee, greek yogurt, cumin, lemon, currant, grape leaves, allspice, tomato paste, onion, sugar, garlic