white rice, onion, jalapeno, urad dal & pigeon peas recipes
5 recipes
Page 1
Seeralam, Lentil Idli Fry Recipe, Lentil Nuggets
kannammacooks.com
Ingredients: jalapeno, urad dal, onion, pigeon peas, white rice, peanut oil, moong dal, shredded coconut, chana dal, ginger root, mustard seed, chile pepper, curry leaves, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: jalapeno, urad dal, onion, pigeon peas, white rice, ghee, cumin, chana dal, tamarind, frying oil, coriander, bottle gourd, tomato, mustard seed, cilantro, coconut, chile pepper, curry leaves, turmeric, fenugreek, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: jalapeno, urad dal, onion, pigeon peas, white rice, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, frying oil, ginger root, coriander, vegetable oil, tomato, pumpkin, mustard seed, cilantro, chile pepper, curry leaves, turmeric
haleem | mutton keema haleem | Ramadan special
faridascookbook.com
Ingredients: jalapeno, urad dal, onion, pigeon peas, white rice, ground lamb, cashew, ghee, curd, lemon, red lentils, chana dal, ginger root, vegetable oil, bay leaf, clove, cinnamon, cilantro, garam masala, chili powder, mint, green cardamom, turmeric, garlic
Instant Sambar with Vegetables
cookshideout.com
Ingredients: jalapeno, urad dal, onion, pigeon peas, white rice, cumin, fenugreek seed, chana dal, coriander, carrot, vegetable oil, clove, tomato, mustard seed, cilantro, bell pepper, tamarind paste, coconut, green cardamom, chile pepper, curry leaves, turmeric, jaggery, asafoetida