white rice, soy sauce, vegetable oil, peanut & chile pepper recipes
5 recipes
Page 1
Walter’s Spicy Grapefruit Salmon
sitkasalmonshares.com
Ingredients: peanut, soy sauce, vegetable oil, chile pepper, white rice, salmon, butter, ginger root, basil, coconut, grapefruit, sugar, garlic, lime
Vietnamese pork stir-fry
womensweeklyfood.com.au
Ingredients: peanut, soy sauce, vegetable oil, chile pepper, white rice, fish sauce, pork fillet, red onion, lemongrass, fresh mint, bell pepper, sugar, garlic, lime
Slow Cooker Kung Pao Chicken
platingsandpairings.com
Ingredients: peanut, soy sauce, vegetable oil, chile pepper, white rice, boneless skinless chicken thighs, hoisin sauce, brown sugar, zucchini, ginger root, rice wine vinegar, cornstarch, bell pepper, garlic, scallion
Szechuan Chicken Stir Fry
yellowblissroad.com
Ingredients: peanut, soy sauce, vegetable oil, chile pepper, white rice, chicken stock, chicken breast, brown sugar, ginger root, rice wine vinegar, snap peas, chili paste, cornstarch, bell pepper, garlic, scallion, chili flake
How to Make Stir-Fry
blogchef.net
Ingredients: peanut, soy sauce, vegetable oil, chile pepper, white rice, chicken broth, shrimp, chicken breast, beef steak, boneless skinless chicken thighs, oyster sauce, egg noodle, hoisin sauce, bean sprouts, chili-garlic sauce, frying oil, ginger root, rice wine vinegar, sesame oil, broccoli, honey, white wine vinegar, white pepper, egg, rice wine, cornstarch, sherry, mirin, mixed vegetable, onion, sugar, garlic, scallion, chili flake