white rice, turmeric, asafoetida, onion & cinnamon recipes

8 recipes

Page 1

Indian Fried Rice Recipe

foodfanatic.com

Ingredients: cinnamon, onion, turmeric, white rice, asafoetida, cumin, jalapeno, clove, bell pepper, tofu, canola oil

Himachali Aloo Palda / Pahari Aloo Palda

saffrontrail.com

Ingredients: cinnamon, onion, turmeric, white rice, asafoetida, yogurt, cumin, coriander, mustard oil, clove, coriander powder, garam masala, chili powder, green cardamom, potato

Himachali Style Pahari Aloo Palda Recipe - Potatoes In Yogurt Gravy

archanaskitchen.com

Ingredients: cinnamon, onion, turmeric, white rice, asafoetida, curd, cumin, mustard oil, clove, coriander powder, garam masala, chili powder, green cardamom, potato, black cardamom

Palak Pulao Recipe | Spinach Rice | Palak Rice

vegecravings.com

Ingredients: cinnamon, onion, turmeric, white rice, asafoetida, cumin, ginger root, vegetable oil, bay leaf, peas, jalapeno, clove, spinach, garam masala, chili powder, green cardamom, garlic

Palak Kichdi Recipe

archanaskitchen.com

Ingredients: cinnamon, onion, turmeric, white rice, asafoetida, ghee, cumin, red lentils, broccoli, bay leaf, peas, jalapeno, tomato, spinach, garam masala, tofu, garlic

Masale Bhat Recipe - One Pot Indian Vegetarian Rice Dish

mytastycurry.com

Ingredients: cinnamon, onion, turmeric, white rice, asafoetida, peanut oil, peppercorn, cauliflower, ginger root, coriander, carrot, bay leaf, peas, jalapeno, clove, tomato, garam masala, chili powder

Kolambi Bhaath Recipe (Maharashtrian Prawn Rice)

archanaskitchen.com

Ingredients: cinnamon, onion, turmeric, white rice, asafoetida, prawns, cumin, ginger root, kashmiri red chilli, bay leaf, jalapeno, clove, tomato, garam masala, green cardamom, sugar, curry leaves, garlic, sunflower oil

Mumbai-Style Tawa Pulao

flavorquotient.com

Ingredients: cinnamon, onion, turmeric, white rice, asafoetida, butter, cumin, pav bhaji masala, ginger root, coriander, peas, mango powder, jalapeno, clove, tomato, fennel seed, cilantro, bell pepper, star anise, green cardamom, chile pepper, potato, ginger-garlic paste