white wine, asparagus, olive oil, garlic & green beans recipes

9 recipes

Page 1

Vegetarian Garden Rice

quericavida.com

Ingredients: white wine, olive oil, green beans, asparagus, garlic, zucchini, sunflower seeds, thyme, onion, brussels sprout, cooked rice, lime

Baked Sea Bream with Mussels and Asparagus

eatsmarter.com

Ingredients: white wine, olive oil, green beans, asparagus, garlic, sea bream, mussel, lemon, dill, peppercorn, cherry tomato, parsley

Microwave spring vegetable risotto

womensweeklyfood.com.au

Ingredients: white wine, olive oil, green beans, asparagus, garlic, chicken stock, parmesan, fresh mozzarella, butter, cherry tomato, basil, onion, risotto rice

Loaded Veggie Pasta

foodnetwork.com

Ingredients: white wine, olive oil, green beans, asparagus, garlic, parmesan, spiral pasta, butter, cherry tomato, basil, snap peas, baby greens, chili flake

Thyme and tofu stir-fry

womensweeklyfood.com.au

Ingredients: white wine, olive oil, green beans, asparagus, garlic, cracked pepper, cauliflower, broccoli, carrot, button mushroom, cornstarch, thyme, tofu, onion, vegetable broth

Super Spring Risotto

bosh.tv

Ingredients: white wine, olive oil, green beans, asparagus, garlic, hazelnut, lemon, red onion, vegan butter, peas, parsley, sage, onion, mint, risotto rice, vegetable broth

Risotto d’Oro

greatchefs.com

Ingredients: white wine, olive oil, green beans, asparagus, garlic, parmesan, butter, celery, zucchini, carrot, carrot juice, peas, parsley, bell pepper, risotto rice, scallion

Irresistible Risotto with Kale and Macadamia Nuts

diet-health.info

Ingredients: white wine, olive oil, green beans, asparagus, garlic, chicken stock, macadamia, lemon, red onion, nutritional yeast, kale, peas, parsley, sage, mint, white rice

Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms

greatchefs.com

Ingredients: white wine, olive oil, green beans, asparagus, garlic, duck breast, chicken stock, heavy cream, butter, phyllo, shallot, red cabbage, chive, rosemary, carrot, parsley, pink peppercorn, butternut squash, passion fruit, tomato, new potato, cognac, scallion, wild mushroom