white wine, asparagus, olive oil, heavy cream & crab recipes
1 recipes
Page 1
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: crab, heavy cream, white wine, olive oil, asparagus, peanut oil, flour, butter, lemon, shallot, cornmeal, egg, parsley, cajun seasoning, garlic, scallion, cayenne