white wine, basil, artichoke & extra virgin olive oil recipes
8 recipes
Page 1
Roasted Artichoke Hearts Provencal
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, basil, artichoke, orange, kalamata olives, capers, tomato, garlic
Tuna Pasta with Olives & Artichokes
eatingwell.com
Ingredients: white wine, extra virgin olive oil, basil, artichoke, tuna steak, spiral pasta, lemon, cherry tomato, green olives, rosemary, garlic
Pasta with Shrimp and Feta
recipegirl.com
Ingredients: white wine, extra virgin olive oil, basil, artichoke, shrimp, spaghetti, butter, feta, dill, sun dried tomato, garlic
Fusilli Con Carciofi
cento.com
Ingredients: white wine, extra virgin olive oil, basil, artichoke, chicken broth, parmesan, spiral pasta, butter, celery, sun dried tomato, tomato paste, onion, garlic, chili flake
Scampi with Artichokes over Pesto Couscous
yummly.co.uk
Ingredients: white wine, extra virgin olive oil, basil, artichoke, scampi, pesto, couscous, lemon, shallot, lemongrass, sun dried tomato, sriracha, parsley, olive oil, garlic
Scampi with Artichokes over Pesto Couscous
yummly.co.uk
Ingredients: white wine, extra virgin olive oil, basil, artichoke, scampi, pesto, couscous, lemon, shallot, lemongrass, sun dried tomato, sriracha, parsley, olive oil, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, extra virgin olive oil, basil, artichoke, chicken stock, boneless lamb, celery, lemon, red wine vinegar, red wine, carrot, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, extra virgin olive oil, basil, artichoke, chicken stock, boneless lamb, celery, lemon, red wine vinegar, red wine, carrot, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic