white wine, basil, butter, cherry tomato, parmesan & boneless lamb recipes
1 recipes
Page 1
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: boneless lamb, parmesan, butter, white wine, cherry tomato, basil, chicken stock, canned anchovy, semolina, milk, extra virgin olive oil, rosemary, egg, oregano, garlic