white wine, basil, carrot & pecorino recipes

9 recipes

Page 1

Penne Pasta With Rabbit Ragu

italianfoodforever.com

Ingredients: pecorino, white wine, basil, carrot, rabbit, short-cut pasta, celery, canned cherry tomato, parsley, olive oil, onion, chile pepper, garlic

Beef Braciole

eatingwell.com

Ingredients: pecorino, white wine, basil, carrot, beef steak, egg, parsley, olive oil, cooking spray, oregano, onion, canned tomato, garlic

Pasta With Lentil Bolognese

italianfoodforever.com

Ingredients: pecorino, white wine, basil, carrot, short-cut pasta, celery, parsley, olive oil, tomato paste, oregano, lentils, onion, canned tomato, garlic

Pasta al Ragu di Cinghiale

italianfoodforever.com

Ingredients: pecorino, white wine, basil, carrot, wild boar, flour, short-cut pasta, celery, rosemary, parsley, olive oil, tomato paste, oregano, onion, garlic

Slow Cooker Rabbit Ragu For Pasta

italianfoodforever.com

Ingredients: pecorino, white wine, basil, carrot, pancetta, rabbit, short-cut pasta, celery, parsley, olive oil, tomato paste, tomato, oregano, onion, garlic

Braciole

foodnetwork.com

Ingredients: pecorino, white wine, basil, carrot, beef steak, bread crumbs, provolone, butter, celery, tomato sauce, extra virgin olive oil, bay leaf, parsley, olive oil, onion, canned tomato, garlic

“Unique” Stuffed Shells and Tomato Sauce Recipe - (4.4/5)

keyingredient.com

Ingredients: pecorino, white wine, basil, carrot, chicken broth, mozzarella, sour cream, cottage cheese, pasta shell, red onion, orange, parsley, olive oil, oregano, sugar, canned tomato, garlic, chili flake

Argentine-Style Stuffed Flank Steak

food.com

Ingredients: pecorino, white wine, basil, carrot, worcestershire, prosciutto, beef steak, beef stock, bread crumbs, paprika, red wine vinegar, olive oil, tomato paste, marsala wine, bell pepper, spinach, thyme, onion, garlic

Slow Cooker Tomato and Tortellini Soup

afamilyfeast.com

Ingredients: pecorino, white wine, basil, carrot, parmesan, heavy cream, butter, tortellini, celery, paprika, extra virgin olive oil, bay leaf, tomato paste, tomato, spinach, thyme, onion, garlic, vegetable broth, chili flake