white wine, basil, cherry tomato, risotto rice & saffron strands recipes

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Page 1

Swordfish Steaks with Black Olive Tapenade and Rice

eatsmarter.com

Ingredients: saffron strands, white wine, cherry tomato, basil, risotto rice, chicken stock, canned anchovy, swordfish, parmesan, butter, lemon, extra virgin olive oil, dijon mustard, olive oil, capers, black olives, onion, garlic, chili flake