white wine, basil, flour, carrot & lime recipes

2 recipes

Page 1

Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette

greatchefs.com

Ingredients: flour, white wine, basil, carrot, lime, soft-shell crab, lobster, buttermilk, celery, lemon, red onion, shallot, cabbage, chive, champagne vinegar, tomato, spinach, thyme, onion, garlic, canola oil

Fish and Chips with Basil Oil

foodnetwork.com

Ingredients: flour, white wine, basil, carrot, lime, scallop, halibut, prawns, salmon, john dory, heavy cream, butter, celery, dill, extra virgin olive oil, chive, fresh mint, vegetable oil, egg, peas, leek, vinegar, arugula, saffron, cilantro, onion, potato, garlic, chervil