white wine, basil, parmesan, extra virgin olive oil & canned anchovy recipes

9 recipes

Page 1

Spaghetti or Not

foodnetwork.com

Ingredients: canned anchovy, parmesan, white wine, extra virgin olive oil, basil, pancetta, kalamata olives, spaghetti squash, canned whole tomato, capers, onion, garlic, chili flake

Sea Bass "Puttanesca"

foodnetwork.com

Ingredients: canned anchovy, parmesan, white wine, extra virgin olive oil, basil, sea bass, spaghetti, kalamata olives, parsley, capers, canned tomato, garlic, chili flake

Spaghetti Puttanesca

crushmag-online.com

Ingredients: canned anchovy, parmesan, white wine, extra virgin olive oil, basil, spaghetti, short-cut pasta, parsley, capers, black olives, canned tomato, garlic, chili flake

Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi

gourmettraveller.com.au

Ingredients: canned anchovy, parmesan, white wine, extra virgin olive oil, basil, chicken stock, boneless lamb, semolina, milk, butter, cherry tomato, rosemary, egg, oregano, garlic

Mediterranean chicken salad

womensweeklyfood.com.au

Ingredients: canned anchovy, parmesan, white wine, extra virgin olive oil, basil, chicken stock, chicken breast, sourdough bread, butter, lemon, parsley, tomato, arugula, black olives, bell pepper, garlic

Seafood Lasagna (Lasagna di Pesce)

recipesrun.com

Ingredients: canned anchovy, parmesan, white wine, extra virgin olive oil, basil, shrimp, sole, salmon, clam juice, bread crumbs, flour, lasagna, lemon, shallot, parsley, button mushroom, garlic, cayenne

Swordfish Steaks with Black Olive Tapenade and Rice

eatsmarter.com

Ingredients: canned anchovy, parmesan, white wine, extra virgin olive oil, basil, chicken stock, swordfish, butter, saffron strands, lemon, cherry tomato, dijon mustard, olive oil, capers, black olives, onion, risotto rice, garlic, chili flake

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: canned anchovy, parmesan, white wine, extra virgin olive oil, basil, chicken stock, celery, lemon, spaghetti squash, marjoram, carrot, bay leaf, parsley, tomato paste, tomato, thyme, onion, chile pepper, garlic

CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER

academiabarilla.it

Ingredients: canned anchovy, parmesan, white wine, extra virgin olive oil, basil, prawns, ricotta, butter, cannelloni, orange, eggplant, xanthan gum, coffee, capers, tomato, oregano, confectioners’ sugar, mint, garlic, sunflower oil