white wine, basil, parsley, garlic, extra virgin olive oil & chile pepper recipes
7 recipes
Page 1
Cooking Italy: Cesar Benelli’s Spaghetti with White Clam Sauce
spinachtiger.com
Ingredients: white wine, extra virgin olive oil, basil, parsley, chile pepper, garlic, clam, short-cut pasta, tomato
Marinated Carrots
academiabarilla.it
Ingredients: white wine, extra virgin olive oil, basil, parsley, chile pepper, garlic, carrot, white wine vinegar, sugar, mustard
Pasta with fresh tomato and basil sauce
goodfood.com.au
Ingredients: white wine, extra virgin olive oil, basil, parsley, chile pepper, garlic, canned anchovy, penne rigate, tomato paste, tomato, sugar
Yael Shochat: Thelma's chicken dish
eatwell.co.nz
Ingredients: white wine, extra virgin olive oil, basil, parsley, chile pepper, garlic, chicken breast, celery, rosemary, carrot, tomato, oregano, thyme, onion
Sicilian Puttanesca Chicken with Barbarella Eggplant
ellerepublic.de
Ingredients: white wine, extra virgin olive oil, basil, parsley, chile pepper, garlic, chicken breast, anchovy paste, parmesan, cherry tomato, shallot, kalamata olives, eggplant, capers, oregano
Seafood Pasta with tomato & chilli
recipecommunity.com.au
Ingredients: white wine, extra virgin olive oil, basil, parsley, chile pepper, garlic, clam, scallop, prawns, squid, short-cut pasta, lemon, cherry tomato, stock paste, onion, canned tomato
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, basil, parsley, chile pepper, garlic, chicken stock, canned anchovy, parmesan, celery, lemon, spaghetti squash, marjoram, carrot, bay leaf, tomato paste, tomato, thyme, onion