white wine, basil, parsley, onion, bay leaf & hot sauce recipes
6 recipes
Page 1
Grilled Clam Bake
landolakes.com
Ingredients: white wine, hot sauce, basil, bay leaf, parsley, onion, clam, crab, bread, butter, vegetable oil, corn, potato, garlic
Shrimp Creole
thehungarybuddha.com
Ingredients: white wine, hot sauce, basil, bay leaf, parsley, onion, shrimp, worcestershire, heavy cream, brown rice, smoked paprika, olive oil, oregano, bell pepper, chili powder, canned tomato, garlic, cayenne
Shrimp Etouffee
food.com
Ingredients: white wine, hot sauce, basil, bay leaf, parsley, onion, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, tomato sauce, bell pepper, thyme, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: white wine, hot sauce, basil, bay leaf, parsley, onion, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, tomato sauce, bell pepper, thyme, cooked rice, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: white wine, hot sauce, basil, bay leaf, parsley, onion, chicken stock, worcestershire, red snapper, flour, celery, lemon, tomato sauce, vegetable oil, bell pepper, thyme, canned tomato, garlic, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: white wine, hot sauce, basil, bay leaf, parsley, onion, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, tomato sauce, white pepper, bell pepper, thyme, cooked rice, garlic, scallion