white wine, basil, vegetable broth, lemon & extra virgin olive oil recipes
7 recipes
Page 1
Lighter Spring Risotto
iowagirleats.com
Ingredients: lemon, white wine, extra virgin olive oil, basil, vegetable broth, butter, shallot, peas, button mushroom, asparagus, risotto rice, garlic
Prawn and pea risotto
healthyfood.com
Ingredients: lemon, white wine, extra virgin olive oil, basil, vegetable broth, prawns, pesto, parmesan, peas, olive oil, onion, risotto rice, garlic
Lemon Risotto with Crispy Mushroom and Mint Gremolata
karistabennett.com
Ingredients: lemon, white wine, extra virgin olive oil, basil, vegetable broth, parmesan, ghee, fresh mint, parsley, button mushroom, onion, risotto rice, garlic
Sea Scallops with Cipollini Onions and Pasta
afamilyfeast.com
Ingredients: lemon, white wine, extra virgin olive oil, basil, vegetable broth, scallop, pancetta, parmesan, short-cut pasta, butter, peas, parsley, onion, garlic
Summer Corn Zucchini White Bean Soup
aberdeenskitchen.com
Ingredients: lemon, white wine, extra virgin olive oil, basil, vegetable broth, cumin, celery, paprika, zucchini, carrot, white beans, jalapeno, coriander powder, oregano, wild rice, thyme, onion, sweet corn, garlic, cayenne
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: lemon, white wine, extra virgin olive oil, basil, vegetable broth, mussel, canned anchovy, butter, celery, dill, shallot, zucchini, fennel, fresh mint, carrot, dijon mustard, parsley, radish, capers, watercress, tarragon
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: lemon, white wine, extra virgin olive oil, basil, vegetable broth, parmesan, greek yogurt, mozzarella, butter, panko, dill, shallot, chive, fresh mint, honey, meyer lemon, egg, peas, mayonnaise, risotto rice, garlic, canola oil