white wine, bay leaf, juniper berry, carrot & ghee recipes

5 recipes

Page 1

Soft Vinegary Cabbage

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Ingredients: ghee, white wine, carrot, bay leaf, juniper berry, sauerkraut, onion, vegetable broth, caraway

Wild Boar Stew with Porcini Mushrooms

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Ingredients: ghee, white wine, carrot, bay leaf, juniper berry, chicken stock, wild boar, heavy cream, pastry flour, peppercorn, lingonberry, button mushroom, gin, thyme, onion, garlic

Wild Boar Medallions with Pomegranate Sauce and Wine Pears

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Ingredients: ghee, white wine, carrot, bay leaf, juniper berry, chicken stock, wild boar, lemon, peppercorn, shallot, lamb's lettuce, allspice, pear, thyme, sugar, pomegranate

Wild Game Paté with Soup

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Ingredients: ghee, white wine, carrot, bay leaf, juniper berry, chicken stock, brisket, venison, peppercorn, shallot, rosemary, vegetable oil, allspice, celeriac, thyme, onion, garlic, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: ghee, white wine, carrot, bay leaf, juniper berry, chicken stock, pancetta, wild boar, bread, butter, pastry flour, sauerkraut, peppercorn, rosemary, red wine, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg