white wine, bell pepper, butter, hot sauce & creole seasoning recipes
5 recipes
Page 1
One Pot Andouille Sausage Jambalaya
lisasdinnertimedish.com
Ingredients: butter, white wine, creole seasoning, hot sauce, bell pepper, chicken stock, worcestershire, andouille, celery, bay leaf, parsley, olive oil, tomato paste, tomato, onion, garlic, white rice
Florida Orange Seafood Jambalaya
floridacitrus.org
Ingredients: butter, white wine, creole seasoning, hot sauce, bell pepper, shrimp, oyster, crawfish, andouille, celery, orange, long-grain white rice, bay leaf, orange juice, thyme, onion, canned tomato, scallion
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: butter, white wine, creole seasoning, hot sauce, bell pepper, shrimp, chicken stock, worcestershire, heavy cream, flour, celery, lemon, garlic powder, parsley, tomato paste, onion, canned tomato, cooked rice, cayenne
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: butter, white wine, creole seasoning, hot sauce, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, flour, milk, bread, panko, cheddar, celery, lemon, white pepper, parsley, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: butter, white wine, creole seasoning, hot sauce, bell pepper, soft-shell crab, worcestershire, parmesan, heavy cream, flour, milk, bread, panko, cheddar, celery, lemon, white pepper, parsley, onion, scallion, nutmeg