white wine, bell pepper, butter, vegetable broth & bay leaf recipes
7 recipes
Page 1
Sea Bass with Vegetable Butter
eatsmarter.com
Ingredients: butter, white wine, bay leaf, bell pepper, vegetable broth, sea bass, lemongrass, carrot, vinegar, onion, lime
Roasted Turbot with Rosemary and Chanterelles
eatsmarter.com
Ingredients: butter, white wine, bay leaf, bell pepper, vegetable broth, turbot, gelatin, rosemary, carrot, vegetable oil, lentils, garlic, wild mushroom
Barbecued calamari orzo
gourmettraveller.com.au
Ingredients: butter, white wine, bay leaf, bell pepper, vegetable broth, squid, orzo, celery, lemon, extra virgin olive oil, tomato, saffron, onion, mint, garlic
Sauerkraut Cake with Bell Peppers
eatsmarter.com
Ingredients: butter, white wine, bay leaf, bell pepper, vegetable broth, bacon, heavy cream, pastry flour, sauerkraut, yeast, apple, marjoram, juniper berry, egg, olive oil, onion, sugar
Perch with Peppers and Sauerkraut
eatsmarter.com
Ingredients: butter, white wine, bay leaf, bell pepper, vegetable broth, perch, fish stock, heavy cream, sauerkraut, shallot, paprika, vermouth, vegetable oil, juniper berry, onion, potato, garlic
Perch Fillet with Sauerkraut, Bell Peppers and Pearl Barley
eatsmarter.com
Ingredients: butter, white wine, bay leaf, bell pepper, vegetable broth, perch, pearl barley, sauerkraut, lemon, peppercorn, paprika, vegetable oil, juniper berry, onion, applesauce, scallion, cayenne
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: butter, white wine, bay leaf, bell pepper, vegetable broth, perch, fish stock, heavy cream, sauerkraut, shallot, paprika, vermouth, vegetable oil, juniper berry, parsley, onion, potato, garlic