white wine, bell pepper, extra virgin olive oil, vegetable broth & herbes de provence recipes
1 recipes
Page 1
Roasted Ratatouille With Lentils
food.com
Ingredients: herbes de provence, white wine, extra virgin olive oil, bell pepper, vegetable broth, zucchini, eggplant, rosemary, bay leaf, tomato, onion, garlic, green lentils