white wine, bell pepper, lemon, heavy cream & panko recipes
4 recipes
Page 1
Basil Crusted Salmon with Purple Potato Puree
sidechef.com
Ingredients: heavy cream, panko, lemon, white wine, bell pepper, salmon, flour, butter, shallot, black fungus, snow peas, basil, vegetable oil, egg, olive oil, potato
Crawfish Gratin
louisianacookin.com
Ingredients: heavy cream, panko, lemon, white wine, bell pepper, crawfish, worcestershire, parmesan, flour, milk, gruyere, butter, cheddar, celery, hot sauce, white pepper, parsley, onion, garlic, old bay seasoning
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: heavy cream, panko, lemon, white wine, bell pepper, soft-shell crab, worcestershire, parmesan, flour, milk, bread, butter, cheddar, celery, creole seasoning, hot sauce, white pepper, parsley, onion, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: heavy cream, panko, lemon, white wine, bell pepper, soft-shell crab, worcestershire, parmesan, flour, milk, bread, butter, cheddar, celery, creole seasoning, hot sauce, white pepper, parsley, onion, scallion, nutmeg