white wine, capers, leek & extra virgin olive oil recipes
2 recipes
Page 1
Sole Dumplings in Tomato Saffron Broth
cleaneatingmag.com
Ingredients: white wine, extra virgin olive oil, capers, leek, sole, milk, fennel, egg, parsley, saffron, thyme, canned tomato, garlic, vegetable broth
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: white wine, extra virgin olive oil, capers, leek, celery, lemon, peppercorn, cauliflower, coriander, red wine vinegar, basil, carrot, bay leaf, dijon mustard, egg, parsley, thyme, asparagus