white wine, egg, capers, garlic & fine semolina recipes
2 recipes
Page 1
Spaghetti con pesce d’acqua dolce (spaghetti with freshwater fish)
gourmettraveller.com.au
Ingredients: fine semolina, white wine, egg, capers, garlic, prawns, barramundi, flour, extra virgin olive oil, parsley, chile pepper
Veal saltimbocca with Roman-style gnocchi
goodfood.com.au
Ingredients: fine semolina, white wine, egg, capers, garlic, chicken stock, prosciutto, veal steak, parmesan, flour, milk, butter, parsley, olive oil, sage, nutmeg