white wine, extra virgin olive oil, pancetta, parsley & vinegar recipes
2 recipes
Page 1
Butternut Squash Risotto with Pancetta & Sage
cuisineathome.com
Ingredients: pancetta, white wine, extra virgin olive oil, parsley, vinegar, chicken broth, fontina, butter, butternut squash, sage, cinnamon, onion, risotto rice
Poached Egg Paradise: Risotto alla Carbonara
foodrepublic.com
Ingredients: pancetta, white wine, extra virgin olive oil, parsley, vinegar, chicken stock, parmesan, heavy cream, butter, shallot, truffle oil, egg, onion, risotto rice