white wine, fennel, rosemary, olive oil & canned whole tomato recipes
3 recipes
Page 1
Braised pork with pancetta and fennel
womensweeklyfood.com.au
Ingredients: white wine, fennel, rosemary, canned whole tomato, olive oil, pork shoulder, chicken stock, pancetta, cracked pepper, tomato paste, oregano, fennel seed, onion, garlic, cayenne
Italian braised pork
womensweeklyfood.com.au
Ingredients: white wine, fennel, rosemary, canned whole tomato, olive oil, pork shoulder, chicken stock, pancetta, cracked pepper, tomato paste, oregano, fennel seed, onion, garlic, cayenne
Italian roasted pork
womensweeklyfood.com.au
Ingredients: white wine, fennel, rosemary, canned whole tomato, olive oil, pork shoulder, chicken stock, pancetta, cracked pepper, tomato paste, oregano, fennel seed, onion, garlic, cayenne