white wine, garlic, red wine vinegar, lemon & tomato recipes
11 recipes
Page 1
Chilean Pork
quericavida.com
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, pork ribs, cumin, coriander, parsley, oregano, onion
Avocado Sandwiches
olgasflavorfactory.com
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, shrimp, sardines, pumpernickel, peppercorn, bay leaf, parsley, avocado
Grilled Prawns With Romesco Sauce Recipe
paleoleap.com
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, prawns, fish stock, almond, parsley, olive oil, pimiento, chili powder, onion
Spaghetti with clams and olives
healthyfood.com
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, clam, spaghetti, parsley, olive oil, capers, arugula, black olives, spinach, chili flake
Poached Salmon Pasta Salad
foodnessgracious.com
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, salmon, short-cut pasta, dill, red onion, cucumber, white wine vinegar, olive oil, mustard powder, capers, tarragon
Mussel vinaigrette with cucumber and mint salad
gourmettraveller.com.au
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, mussel, baguette, romaine, extra virgin olive oil, cucumber, dijon mustard, parsley, bell pepper, onion, mint
Marinated Trout with Tomatoes, Olives and Peppers
deliaonline.com
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, rainbow trout, peppercorn, coriander, parsley, olive oil, fennel seed, black olives, bell pepper, onion, scallion
Taco Tuesday: Greek Tacos
mountainmamacooks.com
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, chicken broth, ground turkey, flour tortillas, greek yogurt, feta, dill, red onion, romaine, garlic powder, cucumber, olive oil, tomato paste, oregano
Slow-roasted lamb with honey pomegranate onion jam
goodfood.com.au
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, leg of lamb, chicken stock, celery, pomegranate molasses, honey, carrot, olive oil, butternut squash, cinnamon, orange juice, thyme, onion, chile pepper
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, chicken stock, boneless lamb, celery, extra virgin olive oil, basil, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, white wine, red wine vinegar, tomato, garlic, chicken stock, boneless lamb, celery, extra virgin olive oil, basil, red wine, carrot, artichoke, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar