white wine, heavy cream, bay leaf & fish stock recipes

20 recipes

Page 1

Mussels Moorings Style

allrecipes.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, mussel, carrot, onion, garlic

Poached Salmon

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, salmon, butter, shallot, lettuce, juniper berry, allspice

Salt Cod with Potatoes Onions and Black Olives

foodnetwork.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, salt cod, bread crumbs, gruyere, parsley, olive oil, black olives, onion, potato, garlic

Risotto with Sea Bass

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, crab, sea bass, parmesan, butter, vegetable oil, saffron, onion, risotto rice, vegetable broth

Fish Aspic with Herbs and Horseradish Cream

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, trout, steelhead trout, gelatin, horseradish, peppercorn, carrot, celeriac, vinegar, scallion

Sauerkraut Stew with Leeks and Horseradish

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, salmon, butter, sauerkraut, lemon, peppercorn, paprika, juniper berry, leek, bell pepper, onion

Saffron Mussel Soup

myrecipes.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, mussel, butter, celery, shallot, carrot, leek, saffron, thyme, garlic, nutmeg

Tammy's Fish Chowder

allrecipes.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, sea bass, butter, celery, hot sauce, olive oil, thyme, seafood seasoning, onion, potato, sugar

Truffle-scented Crab in Puff Pastry

oregonlive.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, crab, flour, havarti, puff pastry, white truffle oil, portobello mushroom, white pepper, egg, tomato paste, onion

Lobster Bisque

howtofeedaloon.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, lobster, butter, celery, brandy, carrot, long-grain white rice, parsley, clove, tomato paste, thyme, onion

Sea Bass Stuffed with Vegetables

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, sea bass, butter, pastry flour, brown mustard, red wine vinegar, snow peas, carrot, juniper berry, button mushroom, thyme, dry vermouth, scallion

Mussel and saffron soup

gourmettraveller.com.au

Ingredients: fish stock, heavy cream, white wine, bay leaf, oyster, mussel, butter, celery, paprika, curry, leek, saffron, thyme, onion, potato, cayenne

Perch with Potato Crust, Carrots and Beer Sauce

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, perch, butter, beer, peppercorn, shallot, carrot, egg, thyme, dry vermouth, potato, sugar, garlic, nutmeg

Perch with Peppers and Sauerkraut

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, perch, butter, sauerkraut, shallot, paprika, vermouth, vegetable oil, juniper berry, bell pepper, onion, potato, garlic, vegetable broth

Hake with Vegetables and Creamy Sauce

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, hake, butter, pastry flour, shallot, zucchini, carrot, vegetable oil, juniper berry, allspice, leek, saffron, cayenne, chervil

Perch with Sauerkraut and Wine Sauce

eatsmarter.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, perch, butter, sauerkraut, shallot, paprika, vermouth, vegetable oil, juniper berry, parsley, bell pepper, onion, potato, garlic, vegetable broth

Dungeness Crab Bisque

foodnetwork.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, crab, celery, lemon, shallot, carrot, parsley, olive oil, tomato paste, tomato, thyme, garlic, tarragon, cognac, cayenne

Creamy fish stew with mustard and dill

kitchenstories.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, sole, salmon, cod, flour, bread, celery, dill, vegetable oil, allspice, leek, onion, potato, sugar, garlic, mustard

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, crawfish, red snapper, flour, butter, shallot, brandy, carrot, egg, parsley, olive oil, tomato paste, thyme, onion, garlic, nutmeg, cayenne

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: fish stock, heavy cream, white wine, bay leaf, crawfish, catfish, bread crumbs, parmesan, ghee, flour, milk, butter, celery, lemon, shallot, garlic powder, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne