white wine, heavy cream, portobello mushroom & egg recipes
3 recipes
Page 1
Herb Gnocchi W/ Mushroom Cream Sauce
food.com
Ingredients: heavy cream, white wine, portobello mushroom, egg, parmesan, flour, butter, cilantro, thyme, potato, nutmeg
Truffle-scented Crab in Puff Pastry
oregonlive.com
Ingredients: heavy cream, white wine, portobello mushroom, egg, crab, fish stock, flour, havarti, puff pastry, white truffle oil, bay leaf, white pepper, tomato paste, onion
Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce
kitchensanctuary.com
Ingredients: heavy cream, white wine, portobello mushroom, egg, parmesan, flour, chevre, sun dried tomato, paprika, zucchini, parsley, olive oil, oregano, baby greens, bell pepper, thyme, onion, garlic, seasoned salt, vegetable broth