white wine, mint, thyme, garlic & pork shoulder recipes
2 recipes
Page 1
Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata
yummly.co.uk
Ingredients: pork shoulder, white wine, thyme, mint, garlic, butter, lemon, peppercorn, paprika, white balsamic vinegar, fennel, coriander, vegetable oil, bay leaf, juniper berry, parsley, radish, onion, sugar, tarragon
Sichuan-Style Bratwurst with Fennel Soubise, Pickled Radish and Herb Gremolata
yummly.com
Ingredients: pork shoulder, white wine, thyme, mint, garlic, butter, lemon, peppercorn, paprika, white balsamic vinegar, fennel, coriander, vegetable oil, bay leaf, juniper berry, parsley, radish, onion, sugar, tarragon